True Ceylon Cinnamon
Delicate aroma, layered quills and naturally low coumarin. Distinct from cassia.

From Sri Lanka, with care
True cinnamon, carefully graded in Sri Lanka’s southern heartland.
Rooted in our island
Ceylon Bolgoda sources and grades pure Ceylon cinnamon — Cinnamomum zeylanicum, the world’s true cinnamon — from the Kalutara–Galle belt. We bring a quality-first approach to the journey from grower to exporter.
Delicate aroma, layered quills and naturally low coumarin. Distinct from cassia.
Carefully sorted by quill diameter and quality into internationally recognised grades.
Sourced from growers and peelers in Sri Lanka’s Kalutara–Galle cinnamon belt.
The finer details
From the finest Alba quills to cinnamon chips and powder, discover the grades we handle.
Explore our gradesOur quality promise
Trusted sourcing. Disciplined grading. Clean, careful packing. Reliable supply, formally recorded.
Follow our processFor exporters & trade buyers